Pork Fajitas with Creamy Topping

Something spicy sounded good to me. We love fajitas sold in our neighborhood Mexican restaurant, but at $15 per plate, it’s a pricey meal. Plus many times it contains too much oil and fat for my liking.
Let’s find creative ways to use leftovers to make economical tasty meals, such as fajitas.
Not only does using leftovers make financial sense, it’ll stretch your dollar even farther by using less meat to serve more people.






