Now that we’ve used up our sour milk in our Sour Milk – Use or Toss? Challenge, let’s talk about how you can reuse that milk container for other purposes. Did you know that milk jugs represent one of the largest volume of plastics in landfills? I have a pretty…
For those of you just joining this post series, our challenge was to cook with 1/2 gallon of milk that had slightly soured rather than waste money by pouring it down the drain, thereby supporting our goal of saving money and frugal shopping. Where many of you wouldn’t hesitate to…
And still we have milk! This is Day 3 of the challenge to use up 1/2 gallon of slightly sour milk so you don’t have to toss it. This morning, I made pancakes. Nothing special about that, but wait until you hear what I did. (And don’t tell my family!)…
Should you throw out that slightly sour milk? No! Tonight we’re having Spinach Ravioli with Alfredo Sauce. This was extra fun because son#2’s girlfriend was over for dinner, and I was walking her through the steps to make the homemade sauce. With 3 sons and a husband, it was so…
We’ve all had this happen before…milk that’s just too sour to drink. Do you pour it down the drain? Don’t! Slightly sour milk is fine for cooking. The challenge: use up the 1/2 gallon so I don’t throw it away. I have 1/2 gallon of fat free milk that no…
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