This Bleu Cheese Dressing recipe I borrowed from my brother-in-law.  It is my favorite dressing by a mile. I look forward to our family meals knowing that this is one of his staples.

The characteristic flavor of blue cheeses tends to be sharp and a bit salty. Give it a try!

  • 1 large clove crushed garlic
  • 1 cup yogurt
  • ½ cup mayonnaise
  • ½ cup crumbled bleu cheese
  • 2 Tbsp. vinegar or lemon juice
  • 1 tsp. honey
  • Salt and pepper to taste


Add all the ingredients, except the bleu cheese, to a blender and puree.  Add the crumbled bleu cheese last.  Just add the salad and enjoy!